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EnglishClub: Learn English: Vocabulary: Topic: Food: Types of Food: Vegetables Vegetables Vocabulary. One type of food that nearly everyone eats every day is the food group called vegetables.Some vegetables grow underground, including root vegetables like potatoes, yams, carrots, turnips and beetroot as well as bulbs like onion and garlic.. Green vegetables or greens include leaf vegetables.
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A vegetable is the edible part of a plant that is used in cooking or can be eaten raw. They are different from fruit in that vegetables don't have seeds. Vegetables are often consumed as salads or cooked as part of a side dish or main meal. A person who does not eat meat is considered a Vegetarian because they often only eat vegetables (and fruit).
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There are over a dozen (12) different types of lettuce, including bib lettuce, curly endive, romaine and iceberg. 21. Spinach. 22. Kale. Kale is the king of nutrient-dense leafy greens and is considered a superfood (food that has a lot of vitamins and minerals). It's also delicious (very tasty) in salad and soups. 23.
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A radish, from the family Brassicaceae, is an edible root vegetable, which can easily be grown and consumed all over the world. It is mostly used for making salads, having numerous varieties of size, color, flavor, and producing time. This is good for health, and it contains many types of proteins, vitamins, and minerals, which are very useful.
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This Page is a short Guide with the commonly used Legumes -Dals, Pulses, Lentils, beans, peas in Indian Cuisine with their common English names and Hindi names. Legumes and Dals English/ Hindi Indian Dals Names Black Eyed Peas - Raungi, Chawli, Lobhia Black Gram Lentils, Split and skinned - Urad Dal
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A vegetable-rich diet can help protect you from many diseases and can even help slow down your body's aging process. Below is the handy table that may help you. The first column has English name of the vegetable and following columns have vegetable names in Indian regional languages. You will notice the links in the English column.
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The names of vegetables in English accompanied by a photo of each one. We give the American English name of each vegetable as well as the British English nam.
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October 14, 2015 by Gopi Patel 18 Comments Glossary of Indian Vegetable Names - Below is the list of Indian vegetables names in English and Hindi. I have compiled this list from various sources such as Wikipedia, Cooking books and Internet websites.
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Names of Vegetables in English. You can hear the pronunciation of each vegetable in the video. artichoke. asparagus. beet [American English] = beetroot [British English] bell pepper. broccoli. Brussels sprout. cabbage.
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| Last Updated: 19.10.2023 Lima beans are nutritious and tasty! It is also an excellent plant for newbie gardeners. Explore How to Grow Chikkudukaya Plant! Chikkudukaya plant is a leguminous vine crop of India, which is specially cultivated for its green pods known as 'sem'.
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Arhar, tuvar, toor, tur dal. Thuvarum paruppu. Red kidney beans. Rajma. Rajma. Soybean. Bhatma. Note - if you know the name of any legumes/lentils/pulses in any regional Indian language and want to update it in this post, then do leave it in the comment section and we will update the post.
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April 09, 2022 Author Karolina Assi Editor Berlitz China There are many different vegetables in English, and learning about them can open your world up to new flavors, cultures, and cuisines. Whether you eat at home or in a restaurant, learning to name different vegetables in any language is a must, and English is no different.
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Vegetables refers to any plant with edible fruits, seeds, roots, bulbs, tubers, leaves, or flowers. For example: tomatoes, potatoes, onions, asparagus, spinach and cauliflower. It's important to remember that what we may think of as vegetables are technically classified in other ways. For example, tomatoes, avocados and squash are botanically.
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I like to eat the majority of vegetables, at least all the vegetables which are typical from my country; after all these constitute a basic part of the Mediterranean diet, that is the best in the world, based on the best diet ranking 2021, created by U.S. News & World Report. But I dislike to eat the raw onion and the garlic.
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Many vegetables come in a variety of colors and flavors, so we say things like "peppers" or "onions" or "chilies" for general terms. To be more specific, we say "red pepper" or "green pepper" or "yellow pepper." Or "spring onions", "yellow onions" or "red onions", just to name a few different varieties.
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List of Vegetables (A-Z) Vegetables are an important part of a healthy diet and come in a wide variety of shapes, colors, and flavors. Here is a list of different vegetables from A to Z: A: Artichokes, Arugula, Asparagus, Acorn Squash, Adzuki Bean. B: Bamboo Shoots, Banana Squash, Beets, Belgian Endive, Bell Peppers, Black Beans, Bok Choy.